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"Into the Wild" Wine Dinner

Thursday, December 14 :: 6:30pm

$55 per person
$100 per couple

Menu

Course 1
Kodiak Island Scallops
Candied parsnip, braised artichokes, fine herb butter
Invivo Graham Norton Sauvignon Blanc  

Course 2
Seared Arctic Char
Brulee Belgian endive, guanciale, chive oil
Gordon Estate Rosè

Course 3
Halibut & King Crab Raviolo
Roasted tomato fondue, preserved lemon spooma, chervil
Cascina del Pozzo Rosero Arneis

Course 4
Caribou Short Rib
Braised short rib, radicchio, confit Yukon gold, caramelized shallot, fried horseradish 
Domaine Bousquet Reserve Cabernet Sauvignon

Course 5
Caramel Sea Salt Cheesecake
Caramel, candied pecans, fleur de sel
KWV Classic Cape Tawny

Reservations, please: 920-467-1500 Ext. 114